MEZE
Appetisers | Ορεκτικά
Marinated Olives (Gf, V, Ve)
Assorted tsakistes & Kalamata olives
Taramasalata
Cod roe, onion, garlic and lemon
Tzatziki (Gf, V)
Cucumber, Greek yoghurt, dill and garlic
Htipiti (Gf, V)
P.D.O feta, florini peppers and chilli
Houmous (Gf, V, Ve)
Chickpeas, tahini, lemon and garlic
Melitzanosalata (Gf, V, Ve)
Smoked aubergine, florini peppers, onion, garlic and parsley
Mixed Dips
Any 3 of the above items with a serving of warm pita
Halloumi (Gf, V)
Vrysaki P.D.O halloumi, pomegranate and pear jelly
Halloumi Chips (Gf, V)
Vrysaki P.D.O halloumi, spiced tomato chutney
Filo Feta Wraps (V)
P.D.O feta parcels, sweet homemade syrup, toasted sesame seeds
4.50
5.00
5.00
5.00
5.00
5.00
13.00
7.20
7.20
8.20
Meze | Μεζέ
SMALLER PLATES FOR SHARING - WE RECOMMEND 2-3 DISHES PER PERSON.
Octopus (Gf)
Chargrilled octopus tentacle, fava bean puree
Kalamarakia Tiganita (Gf)
Crispy fried calamari, Greek tartare
NEW Mbakaliaros (Gf)
Pan-seared cod loin, chickpeas, cumin, chilli
NEW Garides Skaras (Gf)
Chargrilled whole tiger king prawns, garlic and chilli butter
Souvlakia (Chicken, Mixed or Lamb) (Gf)
Succulent hand-skewered pieces of marinated meat, garlic yoghurt
NEW Sardelles (Gf)
Chargrilled sardines, herb gremolata
Gigandes (Gf, V, Ve)
Slow-cooked butter beans, salsa, dill
NEW Lamb Croquettes
Slow-roasted lamb shoulder, carrot, spring onions, beetroot puree, goats cheese mousse
NEW Revithokeftedes (Gf, V, Ve)
The Greek falafel - chickpeas, fava, shallots, herbs, lemon and tahini sauce
Bifteki Yemisto
Spiced beef and lamb mince, Greek cheese filling, salsa and crispy shallots
Spanakopita (V)
Spinach, leek, P.D.O feta and kefalotyri pie
NEW Xoiroino Skaras (Gf)
Chargrilled pork belly, thyme, mustard and skordalia
Loukaniko (Gf)
Smoked pork and leek sausage, rosemary-spiced apple puree, crispy shallots
NEW Kolokitha (Gf, V, Ve*)
Sautéed butternut squash, garlic yoghurt, pinenuts, sumac
15.40
8.40
13.80
14.00
11.00
9.40
7.60
14.20
8.80
10.00
8.60
11.80
8.20
8.40
Classics | Κλασικά
WHAT WOULD A GREEK TAVERNA BE WITHOUT TWO OF GREECE’S FAVOURITE CLASSICS! THIS IS THE TRUE DEFINITION OF YIAYIA’S COOKING ON A PLATE.
Yemista (Gf, V, Ve*)
Oven-baked pepper and tomato stuffed with herb-infused ‘carolina’ rice, topped with crumbled feta, served with lemon and garlic infused potatoes - a vegetarian delight!
Moussaka
Layers of grilled aubergines, sliced potatoes and delicately spiced lamb and beef mince, topped with a creamy semolina-based béchamel sauce - The Olive Tree’s signature dish!
14.50
16.00
Salads | Σαλάτες
Greek ‘Horiatiki’ Salata (Gf, V, Ve*)
Tomatoes, cucumber, red onion, mixed peppers, kalamata olives and P.D.O feta, mixed in our ladolemano dressing
NEW Spring 'Anoixi' Salata(Gf, V, Ve*)
Wild rocket, radicchio, apple, pear, raisins, walnuts, manouri cheese, mixed in an apple cider vinaigrette
10.20
10.20
Add Ons
Chargrilled Chicken (Gf) or Halloumi (Gf, V) - £3.50
Wraps | Πίτες
Only served until 5pm | All wraps are served with a side of chips (*add P.D.O Feta to chips £1)
Chicken Gyros Wrap
Slow-cooked strips of herb-infused chicken breast and thigh, tzatziki, onions, tomatoes and chips - a Greek street food classic!
The ‘Athenian’
Spiced mince bifteki with a Greek cheese filling, tzatziki, salsa, onions, tomatoes, paprika and chips - the athenian take on a classic gyros!
NEW The ‘Hermes’ (V, Ve)
Sautéed seasonal vegetables, vegan pesto, olive tapenade, wild rocket, tomatoes, P.D.O feta and chips - a vegetarian delight!
Halloumi Wrap (V)
P.D.O vrysaki halloumi, wild rocket, cucumber, spiced tomato chutney and chips - an Olive Tree favourite!
NEW Pork Gyros
Slow-cooked strips of pork belly and tenderloin, mustard-mayo sauce, onions, tomatoes and chips - a northern delight!
14.00
14.00
14.00
14.00
14.00
Add Ons
Chargrilled Chicken (Gf) or Halloumi (Gf, V) - £3.50
Sides | Κάτι Δίπλα
Chips (Gf, V, Ve)
Add P.D.O feta for £1
Pita (Gf, V, Ve)
Lahanika (Gf, V, Ve*)
Sautéed seasonal vegetables, garlic and lemon thyme butter
Patatoules (Gf, V, Ve*)
Sautéed baby potatoes, garlic and lemon thyme butter
4.00
2.80
6.70
6.70