NEW – SPECIALS

We have created and developed some mouth-watering meze for you to enjoy in addition to our menu! These specials will run from Tuesday 12th March to Sunday 24th March!

Haven't booked yet? Τι περιμένεις? /  (What are you waiting for?)

    • SPECIALS

    • XTENIA

      £12

      Pan-Fried King Scallops, Squid Ink Pilaf, Roasted Cherry Tomatoes

    • XTAPODI

      £8

      Sautéed Baby Octopus, Lemon and Olive Oil Dressing

    • SPATCHCOCKED SPRING CHICKEN - (Designed to share)

      £14

      Oven Roasted Poussin, Garlic & Lemon Sauce

    • SPETSOFAI

      £8

      Pan-Fried Wild Boar Sausage, Sautéed Peppers, Ouzo, Greek Salsa

    • MANITARI KRITHAROTO

      £7

      Chestnut, Shitake and Portabello Mushrooms, Orzo Pasta, Mushroom Puree, Kefalotyri Crisp